Google Rating
4.6

Sample Menus

Selection of World Cheeses

  • Lye cross Mature Cheddar Blue Stilton Double Gloucester Brie de meaux Cornish Yarg French Goats Cheese Bleu des basque (soft blue)

    served with biscuits, celery & chutney
    £16 / £22

Desserts

  • Dessert Platter

    Fruit Tart, Chocolate Fudge Brownie, Passion Fruit Panna Cotta, Sorbet
    £12
  • Affogatto

    Vanilla ice cream / add Tia Maria
    £5.50 / £10.50
  • Profiteroles

    Creme patisserie, chocolate sauce
    £10
    ABOUT YOUR BOOKING
    • All our dishes are cooked to order.
    • We only use the best fresh ingredients.
    • Local produce is used whenever possible.
    • Please let us know of any dietary requirements.
    MAKE YOUR MEAL EXTRA SPECIAL
    • Have a glass of our wonderful sparkling wine on arrival.
    • Give yourself time to relax and enjoy our beautiful vineyards.
    • Eat outside if the sun is shining.
    • Stay the night and relax.

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