Google Rating
4.6

Sample Menus

Selection of World Cheeses

  • Lye cross Mature Cheddar Blue Stilton Double Gloucester Brie de meaux Cornish Yarg French Goats Cheese Bleu des basque (soft blue)

    served with biscuits, celery & chutney
    £14 / £18

Desserts

  • Dessert Platter

    Fruit Tart, Chocolate Fudge Brownie, Passion Fruit Panna Cotta, Sorbet
    £9
  • Affogatto

    Vanilla ice cream / add Tia Maria
    £5.50 / £10.50
  • Local Ice Cream and Sorbet Selection

    ABOUT YOUR BOOKING
    • All our dishes are cooked to order.
    • We only use the best fresh ingredients.
    • Local produce is used whenever possible.
    • Please let us know of any dietary requirements.
    MAKE YOUR MEAL EXTRA SPECIAL
    • Have a glass of our wonderful sparkling wine on arrival.
    • Give yourself time to relax and enjoy our beautiful vineyards.
    • Eat outside if the sun is shining.
    • Stay the night and relax.

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    Seasonal Closure

    We are closed from mid-day 24th December for an extended break, reopening on 1st February 2022

    Our winery will be staffed from 10 January for trade enquiries. Call 01531 890555 option1

    Online wine orders recommence from 10th January. Click & Collect will be available by arrangement.

    Email all enquiries to info@threechoirs.com as phones will not be fully manned throughout January. We will respond within 3 days. Please check our FAQ page to see if your question can be answered there.

    We wish all our customers, guests, friends & suppliers a very Merry Christmas & Happy New Year!

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