One of the vineyards flagship wines, made form the largest plantings of this variety in the country. A rich, aromatic wine with powerful aromatic spice on the nose, with lychee and grapefruit on the palate, and a long soft spicy finish. The 2020 vintage is soft and round, due to the early ripening.
WINEMAKING DETAILS: Gentle pneumatic pressing, yeast 71B, fermented at 16°c in temperature controlled stainless steel tanks. Bentonite fining. No MLF. DE Filter, sheet filter and membrane 0.45m.